Futures The Future of the Food Magazine? Four Teenagers May Have the Answer. Published by a crew of innovative high schoolers, Pass the Spatula offers a fresh vision for food writing. Story: Tatiana Bautista
Culture The Future of Food Media Is in Your Inbox Indie newsletters are booming, and they’re home to some of the most exciting food writing today. Story: Matt Rodbard
Culture The Virtuous, and Virtual, Activism of Studio ATAO The culinary non-profit, run by chef and poet Jenny Dorsey, taps AR/VR technology to tell the stories of modern food. Story: Matt Rodbard
