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July 3, 2026
This Is TASTE 801: We Went to the Summer Fancy Food Show. We Have Notes.
Dan Frommer ARTICLE

The Specialty Food Association’s Summer Fancy Food Show is where the next year of grocery shelves gets decided, and Dan Frommer, founder of The New Consumer and one of the sharpest minds tracking how people spend their money, was there for all of it. Dan joins Matt to unpack the trends and new products they spotted on the floor of the Javits Center this week in New York. We talk about sparkling water, functional cookies, and some emerging categories that surprised even us.

Check out Dan’s 2026 Mid-Year Consumer Trends Report.

Brands mentioned on the episode:

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Matt Rodbard

Matt Rodbard is the editor in chief of TASTE and the author of Koreaworld: A Cookbook, Koreatown: A Cookbook, a New York Times Bestseller, and Food IQ, a Publishers Weekly Bestseller and winner of a 2023 IACP Cookbook Award (Food Issues & Matters)