Our recipes and stories, delivered. go March 30, 2020 Article-Affogato-Ice-Cream-Coffee-Italian-Dessert By: Matt Rodbard affogato at home Matt Rodbard Matt Rodbard is the editor in chief of TASTE and the author of Koreaworld: A Cookbook, Koreatown: A Cookbook, a New York Times Bestseller, and Food IQ, a Publishers Weekly Bestseller and winner of a 2023 IACP Cookbook Award (Food Issues & Matters)
