Johno Morisano and chef Mashama Bailey are partners at The Grey, an acclaimed and progressive restaurant located in historic downtown Savannah, Georgia. In this interview we chat with the pair about how they think about the big picture (together) and bounce around menu ideas (sometimes, not together). It’s an enlightening and entertaining conversation about collaborating in a modern dining setting.

The views expressed in this podcast are those of the speakers – not of Resy—and do not constitute professional advice.