On this episode we bring together some of the smartest and most opinionated voices in the world of drinks. We welcome Jon Bonné, Alice Feiring, Jancis Robinson, and Talia Baiocchi.
Jon Bonné is an erudite observer of food and culture trends and the author of a monumental new book, the two-volume The New French Wine. Alice Feiring is a journalist and celebrated wine writer, and she’s also the author of many great wine books, including 2019’s Natural Wine for the People, a prophetic look at the natural wine movement that has swept the drinking world. Jancis Robinson is a legendary wine critic and the host of a pioneering wine show on the BBC. And, last but not least, Talia Baiocchi is the founding editor of PUNCH and the author of books about drink and food. Talia is one of our go-to resources for all things drinking. What a lineup! We hope you enjoy it.
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Matt Rodbard is the editor in chief of TASTE and author of Koreatown: A Cookbook, a New York Times best-seller, and Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts.
