Olive Odyssey is a Palestinian olive oil collective working to build demand, supply chains, and economic power for Palestinian farmers since 2022. Today cofounder Aya Faour, a professional olive oil taster, is on the show to share how Olive Odyssey is working to build collective power and partnering with groups like Rose Los Angeles to create special collaboration products that are funding aid in Gaza.

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MORE FROM OLIVE ODYSSEY:

Olive Odyssey [official]
Foragers [official]
High-Minded Edibles for the Farm-to-Table Era [TASTE]

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Aliza Abarbanel

Aliza Abarbanel is a contributing editor at TASTE, the co-founder and co-editor of Cake Zine, and a freelance writer based in Brooklyn. Previously, she was an editor at Bon Appetit.

Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you.

MORE FROM OLIVE ODYSSEY:

Olive Odyssey [official]

Foragers [official]

High-Minded Edibles for the Farm-to-Table Era [TASTE]

Aliza Abarbanel