Our recipes and stories, delivered.

April 15, 2022
This Is TASTE 103: Eitan Bernath
By: Matt Rodbard Illustration : Ellie Skrzat
EITAN_ARTICLE

We’ve been talking a lot about food TikTok in the office, and we’ve written about TikTok, too, but we haven’t had a bona fide TikTok star on the show until now. Eitan Bernath has over two million followers on the platform, and we talk about what makes a great TikTok video, what he ate growing up in Teaneck, New Jersey, and how his first cookbook, Eitan Eats the World, expresses his love of many foods, including a deep interest in Indian cuisine. It’s a really great conversation.

Buy: Eitan Eats the World

Subscribe: Apple Podcasts, Spotify, Google, Stitcher, Art19

More from Eitan Bernath: 

Cook with us.

Get our freshest features and recipes weekly.

Matt Rodbard

Matt Rodbard is the editor in chief of TASTE and author of Koreatown: A Cookbook, a New York Times best-seller, and Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts.