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Turkey Breakfast Sausage
Ingredients
Directions
Ingredients
1 lb
ground turkey
Jump
1 tsp
kosher salt
Jump
1 tsp
rubbed sage
Jump
0.5 tsp
dried thyme, crumbled
Jump
0.5 tsp
black pepper
Jump
0.25 tsp
nutmeg
Jump
0.25 tsp
red pepper flakes (or less for a milder version)
Jump
Turkey Breakfast Sausage

Add seasonings to ground turkey and presto—your own homemade, healthy breakfast sausage that really does taste like regular sausage! Feel free to play around with the seasonings: Add a little fennel seed for Italian style, a little maple syrup for sweetness, or use fresh herbs.

4 servings

  1. Combine all of the spices thoroughly. Sprinkle them evenly over the ground turkey, and mix thoroughly with your hands. Form 8 patties.
  2. Heat a large skillet over medium heat. Film the bottom with oil and fry the patties until browned and cooked through.

Recipe by Tara Tuckwiller