Turkey Breakfast Sausage
Ingredients
Directions
Ingredients
1 lb
ground turkey
1 tsp
kosher salt
1 tsp
rubbed sage
0.5 tsp
dried thyme, crumbled
0.5 tsp
black pepper
0.25 tsp
nutmeg
0.25 tsp
red pepper flakes (or less for a milder version)
Turkey Breakfast Sausage
Add seasonings to ground turkey and presto—your own homemade, healthy breakfast sausage that really does taste like regular sausage! Feel free to play around with the seasonings: Add a little fennel seed for Italian style, a little maple syrup for sweetness, or use fresh herbs.
4 servings
- Combine all of the spices thoroughly. Sprinkle them evenly over the ground turkey, and mix thoroughly with your hands. Form 8 patties.
- Heat a large skillet over medium heat. Film the bottom with oil and fry the patties until browned and cooked through.
Recipe by Tara Tuckwiller